I Tested Large Sugar Crystals for Baking: The Best Way to Add Crunch, Sparkle, and Sweet Texture
I’ve always found that the smallest finishing touch can make the biggest difference in baking, and large sugar crystals are one of those details that instantly elevate a treat. Whether sprinkled over cookies, muffins, scones, or pastries, these sparkling crystals add a satisfying crunch, a beautiful shimmer, and a bakery-style look that makes homemade bakes…
